Daily Specials

Our chef is continually creating unique and delicious dishes that change frequently.  Come join us so you don't miss out on incredible, classic Italian dining. 

You will not be disappointed! 

Not to mention that we are excited to offer our Spaghetti al Formaggio Parmigiano Cheese Bowl made table side.  ​(Served Tues-Thurs)

Starters

Calamari Fritti
Classic native calamari lightly fried and tossed with cherry peppers and light butter sauce $18
 
Zuppa di Cozze

Fresh p.e.i. mussels simmered in garlic, tomatoes, Italian parsley, red chilies in a white wine broth with garlic crostini $17
 

Arancini di Riso

Stuffed risotto balls with imported ham, sweet green peas, fontina, mozzarella and parmigiano cheese, breaded and fried until golden brown, served with marinara sauce or spicy mayo $15

 

Polenta con Funghi

Parmigiano polenta, mushrooms, Italian parsley and spring onion in a shallot butter sauce $13

Burrata con Speck e Rucola

Fresh burrata with Imported Speck and crostini served over arugula and onions drizzled with extra virgin olive oil $25

Caprese

Fresh mozzarella cheese, tomatoes, fresh basil, extra virgin olive oil and field greens $18

 

Tonno Carpaccio

Sashimi grade tuna pounded thin with capers, red onion, lemon, Italian parsley, extra virgin olive oil and crostini $20

Antipasto di Casa

Prosciutto di Parma, capocollo and salame, fire roasted red peppers, grilled eggplant and zucchini, fontina cheese, imported olives, marinated button mushrooms and artichoke hearts (Serves 2 to 4 people) $25

Seafood Stuffed Mushrooms

Mushroom caps stuffed with a blend of seafood and Italian herbs, topped with mozzarella cheese, and baked to golden brown $18

Polpette di Carne (2)

Baked beef meatballs simmered in our pomodoro sauce, topped with ricotta cheese $12

Insalate | Salads

​Insalata Casalinga
Field greens, grape tomatoes, julienne carrots, cucumbers, red onion, imported olives with house vinaigrette $11
 

Insalata di Rucola 

Wild rucola, red onion, grape tomatoes, walnuts, dried cranberries and gorgonzola cheese with white balsamic vinaigrette $13

Make a Meal
The following can be added to the salads

Grilled Chicken - $9 | Chicken Cutlet - $13

Veal Cutlet $18 | Grilled Salmon $16

Chicken Parm $16 | Veal Parm $20

Egglplant Parm $13

Grilled Shrimp - $5 each

 

Insalata di Cesare 

Crisp romaine hearts, homemade garlic croutons, shaved parmigiano cheese with homemade classic Caesar dressing $12 | imported anchovies $2

Beet & Field Greens Insalata 

Mesclun greens, roasted red and golden beets, grape tomatoes, cucumber, goat cheese with sweet red pepper vinaigrette $13

Featured Entrees

Maiale Saltimbocca  
14-ounce double cut pan seared pork chop stuffed with prosciutto, fresh sage and fontina cheese, topped with a mushroom brandy sauce and served with polenta and broccoli $29

 

Vitello Piccata 

Sautéed veal scaloppine in a white wine lemon caper sauce served with a choice of pasta $29

with chicken $25
 
Vitello Marsala 

Sautéed veal scaloppine, mushrooms, imported prosciutto, roasted garlic and Marsala wine sauce served with a choice of pasta $29

with chicken $25     

Vitello alla Milanese 

Italian herb breaded Provini veal served with a lemon wedge and arugula salad $ 29

with chicken cutlet $25

Vitello alla Parmigiana 

Italian herb breaded Provini veal in a pomodoro sauce topped with romano and mozzarella cheese and served with a choice of pasta $29

Pollo alla Parmigiana  

Italian herb breaded chicken in a pomodoro sauce topped with romano and mozzarella cheese and served with a choice of pasta $25


 Pollo Amaretto

Sautéed chicken breast with amaretto liquor, imported gorgonzola cheese, spring onion and walnuts in a parmigiano cream sauce served with a choice of pasta $28            


Pollo Giuseppe

Sautéed chicken breast, layered with prosciutto di parma, eggplant, fresh mozzarella cheese and pomodoro sauce served with a choice of pasta $28

 

Pollo Rustico

Sautéed chicken with prosciutto, roasted red pepper, garlic, fresh rucola in a pomodoro sauce tossed with a choice of pasta $27

 

Zuppa di Pesce 
Fresh haddock simmered in San Marzano tomatoes, garlic Italian herbs with little neck clams, shrimp, mussels, Italian green beans, a touch of red chilies and garlic herb crostini $30
 
Salmone del Mare Adriatico

Fresh sautéed salmon with roma tomatoes and broccoli in a vodka cream sauce tossed with a choice of pasta $28

Salmone alla Griglia 
Fresh grilled salmon filet, broccoli, sun-dried tomatoes, roasted garlic and artichoke hearts drizzled with an aged balsamic glaze $28

Frutti di Mare 
An Italian feast of shrimp, little neck clams, mussels, calamari, whole baby clams, garlic, spring onion, white wine, a touch of crushed red pepper and pomodoro sauce tossed with a choice of pasta $29
 
Gamberi alla Vodka 

Sautéed shrimp, cracked black pepper, baby spinach and roasted garlic, in a vodka rosa sauce served with a choice of pasta $29
 
Merluzzo al Forno 

Baked lemon and herb crusted haddock filet served with a spinach and parmigiano risotto and Italian string beans $27

Capesante Piccata

Pan seared scallops with a lemon caper sauce, garlic white wine served with mushroom risotto M.P.

 

Anatra Croccante

Crispy fried half duckling, cannellini beans with crispy pancetta, roasted garlic and rosemary with a balsamic glaze served with string beans $29

Surf & Turf 

6-Ounce grilled filet mignon topped with lobster meat. Served on spinach parmigiano risotto and finished with a mushroom brandy sauce M.P.

Pasta Entrees

Gnocchi Alessia

Fresh gnocchi stuffed with goat cheese and roasted red pepper in a parmigiano rosa cream sauce, baked with melted fresh mozzarella cheese and fresh basil $25


Tortellini Rosetta
Tri-color cheese tortellini, prosciutto cotto and sweet green peas in a parmigiano rosa cream sauce with melted fresh mozzarella cheese $23
 
Lasagne al Ragu

Fresh pasta layered with beef ragu, fresh ricotta, parmigiano, mozzarella cheese, fresh basil in a pomodoro sauce and baked $22
 
Pappardelle alla Bolognese

A classic Bolognese sauce of ground beef, veal, pork, diced vegetables, San Marzano tomatoes and Italian herbs, simmered for hours and tossed with fresh pappardelle pasta $25
 
Ravioli di Aragosta

Filled striped lobster ravioli tossed with lobster meat, spinach, and roasted red peppers in a parmigiano lemon cream sauce $29

Pasta al Pesto Di Rucola

Sautéed chicken breast in a garlic white wine sauce with rucola, and pine nut pesto tossed with a choice of pasta $24

Linguine con Polpette

Slowly braised homemade meatballs simmered in our marinara sauce tossed with linguine $18

 sausage $19 | combo $21

 

Cannellone di Verdure
Homemade baked pasta filled and rolled with baby spinach, artichoke hearts, roasted red peppers, fresh ricotta, romano cheese and topped with parmigiano rosa cream sauce and fresh mozzarella cheese $23
 
Ravioli ai Funghi

Ravioli filled with mushrooms, ricotta and parmigiano cheese, tossed with mushrooms, spring onion and parmigiano cream sauce $23


Melanzane alla Parmigiana
Fresh egg battered fried eggplant, layered with pomodoro sauce, parmigiano and mozzarella cheese served with a choice of pasta $22
 
Linguine alle Vongole

Fresh little neck clams, whole baby clams, garlic, crispy pancetta, red chilies and spring onion tossed with linguine in a white wine sauce $25
 

Pasta con Cozze e Fagioli

Sautéed mussels in a garlic white wine sauce, diced tomatoes and cannellini beans tossed with a choice of pasta $24


Misto Italiano

Lasagne and Chicken alla Parmigiana served with garlic bread $27

Chicken and Eggplant alla Parmigiana served with a choice of pasta and garlic bread $27

Veal and Eggplant alla Parmigiana served with a choice of pasta and garlic bread $29

Side Dishes

Spinach Risotto $8

Mushroom Risotto $8

French Fries $4

Garlic Bread $8

Side of Vegetable $5
Meatball $4 each
Sausage $5 each
Scalloped Potato Au Gratin $8

Side of Pasta with Pomodoro or Garlic and Oil Sauce $9
with Alfredo or Rosa Parmigiano Cream Sauce $14

(Side of pasta options: Penne or Linguine)

Kids Menu

Fried Mozzarella Sticks with Tomato Sauce $8

Chicken Fingers with Fries $8
Penne with Marinara Sauce $6

Penne with Alfredo Sauce $10
Penne with Butter and Cheese $6

Desserts

In-House Freshly Made $9

Desserts vary depending on what was

made fresh that day.

Some of our common favorites are; 

Tiramisu

Nutella Mousse

Almond Torte Cake

Cannoli's

Asst Gelato

Ask your server to see the tray!