Pickup, ASAP (in 45 minutes)
Menu
Featured Entrees
Fresh haddock simmered in San Marzano tomatoes, garlic Italian herbs with little neck clams, shrimp, mussels, Italian green beans, a touch of red chilies and garlic herb crostini
and garlic herb crostini30.00 USD
Fresh sautéed salmon with roma tomatoes and broccoli in a vodka cream sauce tossed with a choice of pasta 28.00 USD
Fresh grilled salmon filet, broccoli, sun-dried tomatoes, roasted garlic and artichoke hearts drizzled with an aged balsamic glaze 28.00 USD
An Italian feast of shrimp, little neck clams, mussels, calamari, whole baby clams, garlic, spring onion, white wine, a touch of crushed red pepper and pomodoro sauce tossed with a choice of pasta29.00 USD
Sautéed shrimp, cracked black pepper, baby spinach and roasted garlic, in a vodka rosa sauce served with a choice of pasta 29.00 USD
Baked lemon and herb crusted haddock filet served with a spinach and parmigiano risotto and Italian string beans 27.00 USD
Pan seared scallops with a lemon caper sauce, garlic white wine served with mushroom risotto38.00 USD
Crispy fried half duckling, cannellini beans with crispy pancetta, roasted garlic and rosemary with a balsamic glaze served with string beans 33.00 USD
14-ounce double cut pan seared pork chop stuffed with prosciutto, fresh sage and fontina cheese, topped with a mushroom brandy sauce and served with polenta and broccoli 29.00 USD
Sautéed veal scaloppine in a white wine lemon caper sauce served with a choice of pasta29.00 USD
Sautéed chicken in a white wine lemon caper sauce served with a choice of pasta25.00 USD
Sautéed veal scaloppine, mushrooms, imported prosciutto, roasted garlic and Marsala wine sauce served with a choice of pasta 29.00 USD
Sautéed chicken, mushrooms, imported prosciutto, roasted garlic and Marsala wine sauce served with a choice of pasta25.00 USD
Italian herb breaded Provini veal served with a lemon wedge and arugula salad29.00 USD
Italian herb breaded chicken served with a lemon wedge and arugula salad25.00 USD
Italian herb breaded Provini veal in a pomodoro sauce topped with romano and mozzarella cheese and served
with a choice of pasta29.00 USD
Italian herb breaded chicken in a pomodoro sauce topped with romano and mozzarella cheese and served with a choice of pasta25.00 USD
Sautéed chicken breast with amaretto liquor, imported gorgonzola cheese, spring onion and walnuts in a parmigiano cream sauce served with a choice of pasta 28.00 USD
Sautéed chicken breast, layered with prosciutto di parma, eggplant, fresh mozzarella cheese and pomodoro sauce served with a choice of pasta 28.00 USD
Sautéed chicken with prosciutto, roasted red pepper, garlic, fresh rucola in a pomodoro sauce tossed with a choice of pasta 27.00 USD
Pasta Entrees
Fresh gnocchi stuffed with goat cheese and roasted red pepper in a parmigiano rosa cream sauce, baked with melted fresh mozzarella cheese and fresh basil
and fresh basil 29.00 USD
Tri-color cheese tortellini, prosciutto cotto and sweet green peas in a parmigiano rosa cream sauce with melted fresh mozzarella cheese23.00 USD
Fresh pasta layered with beef ragu, fresh ricotta, parmigiano, mozzarella cheese, fresh basil in a pomodoro sauce and baked22.00 USD
A classic Bolognese sauce of ground beef, veal, pork, diced vegetables, San Marzano tomatoes and Italian herbs, simmered for hours and tossed with fresh pappardelle pasta25.00 USD
Filled striped lobster ravioli tossed with lobster meat, spinach, and roasted red peppers in a parmigiano lemon cream sauce29.00 USD
Sautéed chicken breast in a garlic white wine sauce with rucola, and pine nut pesto tossed with a choice of pasta24.00 USD
Slowly braised homemade meatballs simmered in our marinara sauce tossed with linguine18.00 USD
Homemade baked pasta filled and rolled with baby spinach, artichoke hearts, roasted red peppers, fresh ricotta, romano cheese and topped with parmigiano rosa cream sauce and fresh mozzarella cheese23.00 USD
Ravioli filled with mushrooms, ricotta and parmigiano cheese, tossed with mushrooms, spring onion and parmigiano cream sauce23.00 USD
Fresh egg battered fried eggplant, layered with pomodoro sauce, parmigiano and mozzarella cheese served with a choice of pasta22.00 USD
Fresh little neck clams, whole baby clams, garlic, crispy pancetta, red chilies and spring onion tossed with linguine in a white wine sauce 25.00 USD
Sautéed mussels in a garlic white wine sauce, diced tomatoes and cannellini beans tossed with a choice of pasta 24.00 USD
Lasagne and Chicken alla Parmigiana served with garlic bread 27.00 USD
Chicken and Eggplant alla Parmigiana served with a choice of pasta and garlic bread 27.00 USD
15.00 USD
Veal and Eggplant alla Parmigiana served with a choice of pasta and garlic bread 29.00 USD
Insalate/Salads
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Field greens, grape tomatoes, julienne carrots, cucumbers, red onion, imported olives with house vinaigrette11.00 USD
Wild rucola, red onion, grape tomatoes, walnuts, dried cranberries and gorgonzola cheese with white balsamic vinaigrette13.00 USD
Crisp romaine hearts, homemade garlic croutons, shaved parmigiano cheese with homemade classic Caesar dressing 12.00 USD
Mesclun greens, roasted red and golden beets, grape tomatoes, cucumber, goat cheese with sweet red pepper vinaigrette13.00 USD
Starters
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Classic native calamari lightly fried to golden brown and tossed with cherry peppers and light butter sauce18.00 USD
Fresh p.e.i. mussels simmered in garlic, tomatoes, Italian parsley, red chilies in a white wine broth with garlic crostini17.00 USD
Stuffed risotto balls with imported ham, sweet green peas, fontina, mozzarella and parmigiano cheese, breaded and fried until golden brown, served with marinara sauce or spicy mayo15.00 USD
Creamy parmigiano polenta, mushrooms, Italian parsley and spring onion in a shallot butter sauce13.00 USD
Fresh burrata with Imported Speck and crostini served over arugula and onions drizzled with extra virgin olive oil25.00 USD Sold Out
Fresh mozzarella cheese, tomatoes, fresh basil, extra virgin olive oil and field greens 18.00 USD
Sashimi grade tuna pounded thin with capers, red onion, lemon, Italian parsley, extra virgin olive oil and crostini20.00 USD
Prosciutto di Parma, capocollo and salame, fire roasted red peppers, grilled eggplant and zucchini, fontina cheese, imported olives, marinated button mushrooms and artichoke hearts (Serves 2 to 4 people)25.00 USD
Mushroom caps stuffed with a blend of seafood and Italian herbs, topped with mozzarella cheese, and baked to gold brown18.00 USD
Baked beef meatballs simmered in our pomodoro sauce, topped with ricotta cheese15.00 USD
Side Dishes
9.00 USD
13.00 USD
16.00 USD
18.00 USD
24.00 USD
13.00 USD
16.00 USD
8.00 USD
8.00 USD
4.00 USD
8.00 USD
5.00 USD
4.00 USD
5.00 USD
9.00 USD
9.00 USD
14.00 USD
14.00 USD
Catering Menu
Half Tray serves 5-8 People Full Tray serves 10-12 People
80.00 USD
Marinated with spring onion, Italian parsley, imported olives, x.v.o.o and lemon.90.00 USD
35.00 USD